Menu
Brie, Fig Jam, Crostini
EVOO Balsamic Reduction, Maldon Salt, Za’atar, Crostini
Two House-ground Meatballs, Marinara, Arugula, Parmesan
Grilled Portabella Cap, Petit Filet, Goat Cheese Whip, Pickled Red Onion
Steak, Chicken, Shrimp, Spinach, Chimichurri, White Truffle Yogurt Sauce
Salmon, Shallots, Lemon, Lime, Orange, Granny Smith Apple, Crostini
Shrimp, Crab, Poblano, Jalapeño, Onion, Mushroom, Cream
Spanish Octopus, Roasted Fingerling Potato, Red Pepper Coulis, Micro Cilantro, Maldon Sea Salt
Tomato, Shallots, Sundried Tomato, Jalapeñ0, Garlic, Casteltravano Olives, White Wine/Butter Reduction
Tahini, Chickpea, Lemon, Garlic, Olive Oil, Flatbread
Avocado, Pineapple Pico, Panko, Goat Cheese Whip, Fire-roasted Salsa
Three Pan-seared Jumbo Shrimp, Garlic, Chili Flakes, Olive Oil, Italian Parsley, Baguette
Three Meats & Cheeses, Mustard, Fresh Fruit, Olives, Marcona Almonds, House-jalapeños, Crostinis
Three Meats, Mustard, Fresh Fruit, Olives, Marcona Almonds, House-jalapeñ0s, Crostinis
Three Cheeses, Mustard, Fresh Fruit, Olives, Marcona Almonds, House-jalapeños, Crostinis
Agro Dolce, Parmesan
Grilled, Maldon Salt
Shallots, Garlic, White Wine, Butter
Wild Mushrooms, Demi-glace
House-made Stock, Parmesan
Tossed In Butter And Topped With Shaved Parm
Garlic Oil Brushed, Maldon Salt
Toasted, Garlic Oil Brushed, Maldon Salt
Wood-fired, Garlic Oil Brushed, Sumac
Butter Brushed, Toasted
Tomato, Red Onion, Kalamata Olive, Green Bell Pepper, Cucumber, Feta, Dried Greek Oregano, EVOO
Little Gem Lettuce, White Sardine, Fresh Shaved Parmesan, Bread Crumbs, Roasted Tomato Caesar Dressing
Red Apple, Cranberries, House-candied Pecan, Red Onion, Goat Cheese, Apple Cider Dressing
Heirloom Tomato, Mozzarella Balls, Toasted Pine Nuts, Lemon Zest, Balsamic Reduction, Basil
Red, Golden & Striped Beets, Watermelon, Goat Cheese, Lemon Oil, Chives, Maldon Sea Salt, Pea Shoots
Red Cabbage, Green Cabbage, Dates, Carrots, Chives, Lime-honey Dressing, Micro Planed Parmesan
Baby Arugula, Grilled Shrimp, Grapefruit Segments, Timut Pepper, Shaved Parmesan
Watermelon, Strawberries, Yellow Onion, Tomato, Balsamic, Red Bell Pepper, EVOO, Maldon Salt, Relish
Tomato, Cream, Basil, Parmesan
beef slowly braised, carrots, celery, onions, topped w/beech mushrooms, chives, robuchon mashed potato
fresh jalapeño pasta, tomato, fresh jalapeño, smoked gouda sauce, house-smoked brisket, sweet bell pepper
petit tender filet, mushroom risotto, sautéed wild mushrooms, thyme, demi glaće
baby carrots, celeriac purée, pomegranate, agro dolce, lemon, micro red cabbage, fresh herb oil
4 pistachio-crusted Australian chops, celery root purée, grilled baby carrots, romanesco
fettuccine, garlic, shallot, confit cherry tomato, demi mustard orange sauce, red cabbage, parmesan
skin on, cantaloupe, honey dew, beurre blanc, smoked trout roe, cashews, house-infused herb oil
skin on, quinoa, fumet, broccoli purée, saffron sauce, pea tendrils, lemon zest, toasted almonds
roasted carrot purée, ras el hanout, red pepper coulis, saffron tuile, smoked trout roe, chives, shrimp oil, hazelnuts
fettuccine, clams, mussels, shrimp, clam juice, butter, white wine, chives, lemon
bucatini, guanciale lardons, egg yolk, butter, black pepper, grana padano
USDA Prime Cut, Minimum 30 Day Aged, Center-cut Boneless. 14 oz
USDA Prime Cut, Minimum 30 Day Aged, Center-cut. 12 oz
USDA Prime Cut, Minimum 30 Day Aged. 8 oz
8 oz
6 oz
8 oz
3 ct
2 ct
Add To Any Steak. 2 oz
beet sauce, roasted beets, blue cheese cream, baby arugula, agro dolce
marinara, house-ground meatballs, grana padano, basil
mushroom mornay, mix of shiitake, oyster, cremini mushrooms, pickled beech mushrooms, grana padano, truffle oil
pistachio paste, mortadella, confit cherry tomato, feta cream, pistachio crumbs, mortadella
heirloom tomato carpaccio, whole mozzarella, black garlic, balsamic, garlic oil, cinnamon basil
marinara, mozzarella, grated parmesan $14.
ADD: cured Spanish chorizo $3
marinara, prosciutto, arugula, grana padana, balsamic reduction, pickled red onion
house marinara, kalamata olives, mushrooms, spinach, red onion, feta, mozzarella
mushroom mornay, grilled chicken, bacon, grana padano, parsley
arborio rice, milk, heavy cream, dulce de leche, coconut, lemon
dark chocolate, heavy cream, Bailey’s
rich creamy custard infused with vanilla bean
dark chocolate, creme anglaise
granny smith apple, brown sugar, caramel sauce, served w/vanilla gelato
perfect alone or in addition to
If you have known food allergies, please let your server know–Ask about gluten-free options or possible modifications.
Please be advised that our menu offerings and prices are subject to change at any time without prior notice. This flexibility allows us to ensure the freshest seasonal ingredients and the highest quality dishes for your enjoyment.
We strive to keep our online menu current and reflective of seasonal availability, and new culinary inspirations. As a result, some items you see today may differ from those on the daily menu.
FREE parking is available behind the restaurant off Main Street!
Bonfire Grill is a family-owned small business.
Monday – Closed
Tuesday – Thursday: 11:00 am – 9:00 pm
Friday & Saturday: 11:00 am – 10:00 pm
Sunday: 11:00 am-3:00 pm
© 2024 Bonfire Grill. All rights reserved.