brie, fig jam, crostini
evoo, balsamic reduction, maldon salt, tomato, arugula, crostini
one grande house-ground meatball, marinara, parmesan, focaccia
grilled portabella cap, petit filet, goat cheese whip, pickled red onion
tossed in a green chili cheese sauce, topped w/house smoked brisket
seasonal vegetables, cashews, kashmiri & mango spices, topped w/a cucumber/mint yogurt sauce
shrimp, crab, poblano, jalapeño, onion, mushroom, cream, crostini
spanish octopus, garlic, roasted potato, tomato chimichurri, arugula, maldon salt
shallots, roasted tomato, calabrian chili, garlic, basil, white wine/butter reduction, focaccia
tuscan white bean, cannellini bean, sundried tomato, lemon, olive tapenade, parm, fresh house focaccia
topped with paprika and our house smoked brisket
three cheeses, house-mustard, fresh fruit, olives, marcona almonds, house-jalapeños, crostinis
agro dolce, parmesan
grilled, maldon salt
shallots, garlic, white wine, butter
house-made stock, parmesan
tossed in butter and topped with shaved parm
evoo, garlic, fresh rosemary, kosher salt, fresh ground black pepper, tomato chimichurri
toasted, garlic oil brushed, maldon salt
wood-fired, garlic oil brushed, sumac
butter brushed, toasted
tomato, red onion, kalamata olive, green bell pepper, cucumber, feta, lemon, dried greek oregano, evoo
romaine, fresh shaved grana padano, house croutons, house-made caesar dressing
red apple, cranberries, house-candied pecan, red onion, goat cheese, citrus vinaigrette
heirloom tomato, buffalo mozzarella, house made pesto, cracked black pepper, basil
ahi tuna, romaine hearts, tomatoes, haricot verts, boiled egg, olives, red potato, vinaigrette
blackened shrimp, roasted beets, arugula, fennel, orange, candied pecans, goat cheese, vinaigrette
romaine hearts, pancetta, heirloom tomato, house-made gorgonzola dressing
arugula, grilled shrimp, grapefruit segments, timut pepper, parmesan, citrus vinaigrette
chopped romaine, heirloom tomato, red onion, gorgonzola crumble, mushroom demi, crostini
Chicken| 11, Shrimp 3 ct| 11, Skin-On Salmon
vegetable broth, orzo, spinach, shredded chicken, house-made chicken meatballs
shaved ham, genoa salami, mortadella, provolone, house-made olive tapenade, house-focaccia bun
marble rye, corned beef, saurkraut, swiss cheese, chef’s sauce, arugula salad
chicken breast, pesto aioli, avocado, bacon, tomato, white cheddar, focaccia bun, arugula salad
house-ground meatballs, marinara, mozzarella, focaccia bun, arugula salad
bacon, tomato, fresh spinach, roasted garlic aioli, focaccia bun, arugula salad
2 slices thick cut champagne bread topped w/fresh grated cheese blend, fig jam
beef slow braised, carrots, topped w/beech mushrooms, chives, garlic mashed potato
garlic mashed potato, asparagus, house-made chicken demi
skin on, green beans, lemon/butter sauce, fresh parsley oil, basil
wild mushrooms, demi-glace| 14. ADD: chicken 11, 3 ct shrimp 11, 2 ct scallops
spaghetti, parmesan, butter sauce, coarse black pepper| 13 ADD: chicken 11, 3 ct shrimp 11, 2 ct scallops
house red sauce, house-ground meatball, buffalo mozzarella, shaved parmesan, oregano
parmesan bechamel, shiitake, oyster, buffalo mozzarella, grana padano, basil pesto
red sauce, heirloom tomato, fresh basil, basil pesto, buffalo mozzarella, grana padano
basil pesto, buffalo mozzarella, smoked gouda, fontina, grana padano | 18 ADD: cured Spanish chorizo
house red sauce, prosciutto, buffalo mozzarella, arugula, grana padana, truffle oil
red sauce, mediterranean olives, mushrooms, spinach, red onion, red bells, buffalo mozzarella, tomato
parmesan bechamel, grilled chicken, smoked gouda, buffalo mozzarella, grana padano
lady fingers, coffee liqueur, mascarpone cheese, cream, cocoa powder, raspberries
dark chocolate, heavy cream, Bailey’s
rich creamy custard infused with vanilla bean and Amaretto
raisins, pecans, bourbon, creme anglaise
granny smith apple, salted caramel sauce, served warm w/vanilla gelato
perfect alone or in addition to
3 milks, white chocolate, cream, cinnamon
Please be advised that our menu offerings and prices are subject to change at any time without prior notice. This flexibility allows us to ensure the freshest seasonal ingredients and the highest quality dishes for your enjoyment.
We strive to keep our online menu current and reflective of seasonal availability, and new culinary inspirations. As a result, some items you see today may differ from those on the daily menu.
Monday – Closed
Tuesday – Thursday: 11:00 am – 9:00 pm
Friday & Saturday: 11:00 am – 10:00 pm
Sunday: 11:00 am-3:00 pm
© 2025 Bonfire Grill. All rights reserved.